Efficient Herbal Medicine For Diabetes
Although the use of insulin has been widely regarded as the top remedy for diabetic patients, herbal medicine for diabetes is also proven to be quite as beneficial. In fact, findings reveal that native people in some parts of the world who are plagued with diabetes, fully utilize certain herbs and plants to treat the said condition. The following reveals these herbs which are commonly used as an alternative to help cure diabetes.
Aloe Vera – is a cactus-like plant also popularly known as a ‘healing herb,’ and is usually located in dry, deserted countries. Not only is Aloe Vera widely used as treatment to burns, wounds, and also applied as an after-sun lotion, but the gel and sap derived from the leaves, aids in the treatment of diabetes. This household plant is even known to lessen rapidly increasing blood glucose levels.
Ginseng – is a plant or herb possessing medicinal elements, and other antioxidants known to treat certain conditions especially diabetes. Ginseng is also classified into various plant species like the Korean and Japanese ginseng, among others. However, further studies still need to be conducted to prove the effectiveness of ginseng in treating diabetic patients.
Coccinia indica – commonly found along the Indian subcontinent, Coccinia indica is known to contain elements which replicate the function of insulin and considered a good alternative in treating diabetes. Yet, more tests still need to be done to ensure the efficiency of this herb known as the ‘ivy gourd,’ according to experts.
Opuntia streptacantha – like the Aloe Vera, this herb also exists on dry regions such as the Mexican desert, and is popularly known as the prickly-pear cactus. Scientific studies conducted on animals reveal that the plant possesses properties equipped lessening levels in postprandial glucose as well as HbI1c. Again, more studies are still required to fully support claims on the herb’s anti-diabetic functions.
Allium sativum – widely known as garlic, allium sativum is known to contain lots of antioxidants that help decrease levels of blood glucose, quite similar to the effects of insulin. It is also considered to elevate the process of secretion as well decreasing the weakening of insulin. Previous results have been quite positive although further tests are required to solidly back up claims on its effectiveness.
Ficus carica – this herb known as a fig leaf, is popularly utilized in some parts of Europe to help cure diabetes as well as assist in the uptake of glucose. Still, the properties of Ficus carica are unknown, requiring more tests for it to be a credible remedy to patients with diabetes.
Trigonella foenum graecum – located in parts of the Mediterranean as well as North Africa and India, this special herb known as fenugreek is commonly used in cooking but also considered to be beneficial in the treatment of type 2 diabetes. Thorough analysis is still needed to support its credibility.
Silibum marianum – considered to be a member of the aster family, this herb known as the milk thistle comprises of antioxidants as well as flavinoids, known to have a probable effect on the resistance to insulin. These are among various probable options to aid in diabetic treatment, and herbal medicine for diabetes. More studies are required.